Wo Wo Dian: Handmade Bun Specialist With 130-Year Legacy Launches Tea Time Special

Wo Wo Dian: Handmade Bun Specialist With 130-Year Legacy Launches Tea Time Special
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Wo Wo Dian, originally from Mianyang in Sichuan, China, is now in Singapore at Raffles City Shopping Centre. With a legacy that stretches back to 1889 during the Qing Dynasty, the restaurant definitely knows how to satisfy its customers.

More recently, on 8 July 2024, Wo Wo Dian’s outlet in Singapore has launched its tea time special with prices that will tempt you to pay it a visit to fill your tummy in the afternoons, from Monday to Thursday, 2.30 pm to 5.30 pm.


Wo Wo Dian Handmade Bun Tea Time Specials

Wo Wo Dian Handmade Bun Tea Time Specials

Wo Wo Dian is famous for its steamed buns. These are made using laomian or traditional sourdough, which is a blend of organic flour with starter that has fermented. This process gives the bun depth of flavour and a unique texture.


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As part of Wo Wo Dian tea time special, you can indulge in these handmade buns at just $1.90++ each. The tea time special basket features a trio of flavours: Century-old Traditional Pork Bun, Sauced Pork Bun, and Sauerkraut Vermicelli Bun.

Century-old Traditional Pork Bun

We tried the signature Century-old Traditional Pork Bun. The bun was light and fluffy while the pork filling that was inside also had a light flavour. It didn’t taste overly oily or rich. In fact, we quite enjoyed dipping it into the accompanying chilli sauce for an added kick. 

Sauced Pork Bun

For something with a richer taste, try the Sauced Pork Bun. The filling in this version of the bun comes with a savoury sauce for a meatier flavour.

Sauerkraut Vermicelli Bun 

The Sauerkraut Vermicelli Bun was the most unusual of the trio. The finely chopped vermicelli, mixed with the faint tang of the pickled vegetable, give this bun a distinct and unique texture and flavour. 


More Dishes to Try at Wo Wo Dian at Tea Time

In addition to the famous buns, there are are several other dishes available at 25% off at Wo Wo Dian. Choose from a selection of savoury and sweet bites. 

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We had the Golden Crispy Pork Strips ($7.40 during the tea time special; usual price $9.90), which went well dipped in the accompanying chilli flakes. Other savoury tea time specials include Szechuan Shredded Chicken Noodles and Yin & Yang Cold Noodles.

Poached Pear

For those who want something sweet, there are desserts such as the Poached Pear in Rice Wine ($5.20 during the tea time special; usual price $6.90), Three Delicacies Ice Jelly ($3.70 during the tea time special; usual price $4.90), Oriental Iced Jelly ($2.90 during the tea time special; usual price $3.90) and Traditional Cold Rice Cake ($4.40 during the tea time special; usual price $5.90).

Brown Sugar Lava Rice Cake

The dessert that made the biggest impression on us was the Brown Sugar Lava Rice Cake ($4.40 during the tea time special; usual price $5.90). These delicious bites combine the softness of mochi with the light crunch of the perfectly golden exterior and the surprise of a sweet burst of brown sugar inside. Delicious.

You can also enjoy a refreshing glass of soy bean milk at $1.90 instead of $2.90 during tea time from Mondays to Thursdays. 


Authentic Sichuan Cuisine

Of course you can also enjoy the food at Wo Wo Dian from their regular menu. These include authentic Sichuan dishes such as Sauerkraut Sliced Fish ($29.90), Boiled Beef with Green Pepper ($33.90) and Boiled Pork Belly with Spicy Sauce ($25.90). 


Wo Wo Dian

Wo Wo Dian - Sichuan Cuisine

Where: Raffles City Shopping Centre, #B1-13 to 15
Opening hours: Mondays to Thursdays, 11.30 am to 9 pm; Fridays to Sundays, 11.30 am to 10 pm
Wo Wo Dian’s Tea-time special is only available from Monday to Thursday, 2.30 pm to 5.30 pm.
Website: Wo Wo Dian

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