Where To Buy Rice Dumplings (Bak Chang) In Singapore

Where To Buy Rice Dumplings (Bak Chang) In Singapore
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If you are a fan of traditional Chinese cuisine, then you would not want to miss out on the best rice dumpling or bak chang in Singapore. This delectable dish is a staple during the annual Dragon Boat Festival, but it is available year-round at many local eateries.

Made with glutinous rice, savoury fillings, and wrapped in bamboo leaves, the best rice dumpling in Singapore is a true culinary delight.

Whether you are a local or a tourist, you will want to try this delicious dish and experience the rich flavours and textures that make it a favourite among foodies everywhere.


The Story Behind Rice Dumplings

Legend has it that the rice dumpling originated in China during the Warring States period.  At that time, Qu Yuan, a famous poet and minister threw himself in the Miluo River and drowned as a form of protest against the corrupt government.


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However, Qu Yuan was so admired by the local people that they threw rice dumplings into the river to prevent the fish from consuming his body. They also rowed dragon boats over the area where he drowned to scare away the fish.

Today, the rice dumpling is enjoyed as a delicious snack or meal during the Dragon Boat Festival, which is celebrated on the fifth day of the fifth lunar month.


Where to Buy Rice Dumplings or Bak Chang in Singapore

Below are the places where you can get some of the best rice dumplings (bak chang) in Singapore, perfect if you are planning to celebrate the Dragon Boat Festival or simply to eat as a tasty snack.


Kim Choo Kueh Chang

Kim Choo Kueh Chang is a beloved Peranakan shop located in the heart of Singapore’s Joo Chiat neighbourhood. The shop is known for its delicious rice dumplings, a particular favourite among locals and tourists alike.

Over the years, Kim Choo Kueh Chang has become a beloved institution in Singapore, with generations of families returning year after year to enjoy the shop’s delicious snacks and dumplings. 

One of the secrets to Kim Choo Kueh Chang’s success is the quality of the ingredients used in the rice dumplings. The dumplings are then wrapped in bamboo leaves and steamed to perfection, resulting in a savoury and satisfying dish that is sure to please.

Despite its long history and reputation for excellence, Kim Choo Kueh Chang remains a humble and unassuming shop, with a focus on quality and tradition above all else.

Where: 60 Joo Chiat Place, Singapore 427784
Website


Man Fu Yuan

Man Fu Yuan’s location in the InterContinental Singapore hotel is known for its exquisite Chinese cuisine, and their rice dumplings are no exception. The restaurant’s rice dumplings are a must-try for anyone looking to experience the authentic flavours of traditional Chinese cuisine.

The rice dumplings are made with glutinous rice that is cooked to perfection and wrapped in bamboo leaves, giving them a unique and delicious flavour. The fillings are also expertly crafted, with options ranging from savoury pork belly to fragrant mushrooms and chestnuts.

The dumplings are wrapped in bamboo leaves and steamed to perfection, resulting in a savoury and satisfying dish that is sure to please.

Overall, the rice dumplings or bak change at Man Fu Yuan are a must-try for anyone looking to experience the best of Chinese cuisine in Singapore. With their expertly crafted fillings, perfectly cooked rice, and unique flavours, these rice dumplings are sure to delight your taste buds and leave you wanting more.

Where: 80 Middle Road Level 2 InterContinental Singapore, Singapore 188966
Operating Hours:
Monday to Friday: 12 pm to 3 pm and 6 pm to 10 pm
Saturday and Sunday: 11 am to 3 pm and 6 pm to 10 pm
Website


Hoo Kee Bak Chang

Hoo Kee Bak Chang
Image: Hoo Kee Bak Chang Facebook

Hoo Kee Bak Chang is a legendary rice dumpling shop located in Singapore’s Chinatown. The shop has been in business for over 70 years and is known for its delicious and authentic bak chang, or rice dumplings.

The story of Hoo Kee Bak Chang began in the 1940s, when the founder, Mr. Chang, started selling his homemade dumplings from a small stall in Chinatown. His dumplings quickly became popular.

Over the years, Hoo Kee Bak Chang has become a beloved institution in Singapore, with generations of families returning year after year to enjoy the shop’s delicious dumplings.

The recipe for the dumplings has been passed down through the generations.

One of the secrets to Hoo Kee Bak Chang’s success is the quality of the ingredients used in the dumplings. The shop uses only the freshest and highest quality ingredients, including premium glutinous rice, tender pork belly, and fragrant mushrooms.

The rice dumplings are then wrapped in bamboo leaves and steamed to perfection, resulting in a savoury and satisfying dish that is sure to please. Today, Hoo Kee Bak Chang’s success is further validated by its prestigious Michelin’s Bib Gourmand listing.

Despite its long history and reputation for excellence, Hoo Kee Bak Chang remains a humble and unassuming shop, with a focus on quality and tradition above all else.

Where: 
Amoy Street Food Centre #01-18 Singapore 069111
Blk 161 Bukit Merah Central #01-3735 Singapore 150161
Website


Wan Hao Chinese Restaurant

Wan Hao Chinese Restaurant is a renowned dining destination located in the Singapore Marriott Tang Plaza Hotel. The restaurant is known for its exquisite Chinese cuisine and its rice dumplings.

The restaurant’s rice dumplings are made with glutinous rice that is cooked to perfection and wrapped in bamboo leaves. The fillings are expertly crafted, with options ranging from savoury pork belly to fragrant mushrooms and chestnuts. Each dumpling is then steamed to perfection, resulting in a dish that is both delicious and visually stunning.

Despite the restaurant’s reputation for luxury and sophistication, Wan Hao’s rice dumplings remain true to their humble origins. 

Where: 320 Orchard Rd, Singapore 238865
Operating Hours:
Monday to Sunday: 11.30 am to 3 pm and 6 pm to 10 pm
Website


Eastern Rice Dumpling

Eastern Rice Dumpling
Image: Eastern Rice Dumpling Facebook

Eastern Rice Dumpling is a popular food establishment in Singapore that specialises in traditional Chinese rice dumplings. The restaurant has been serving its customers for over 30 years and has become a beloved institution in the local community.

The story of Eastern Rice Dumpling began with its founder, Mr. Tan, who was a skilled chef with a passion for creating delicious and authentic Chinese cuisine. He started the restaurant with the goal of sharing his love of food with others and providing a welcoming space for people to gather and enjoy a good meal.

The shop’s rice dumpling is made with premium glutinous rice and a variety of fillings, including pork belly, mushrooms, and salted egg yolk. The dumplings are then wrapped in bamboo leaves and steamed to perfection, resulting in a savoury and satisfying dish that is both delicious and nutritious.

Over the years, Eastern Rice Dumpling has become a beloved institution.

Eastern Rice Dumpling now outlets all over the island and can be found in malls throughout Singapore.

Where: 300 Balestier Rd, Singapore 329737 (Main Shop)
Operating Hours:
Monday to Sunday: Open 24 hours
Website


Yan Ting

Yan Ting is a luxurious Chinese restaurant located in the prestigious St. Regis Hotel in Singapore. The restaurant is known for its exquisite Cantonese cuisine, and its rice dumplings are a particular favourite among diners.

Yan Ting’s rice dumplings are made with the finest ingredients, including premium glutinous rice, succulent pork belly, and fragrant mushrooms. The dumplings are then wrapped in bamboo leaves and steamed to perfection, resulting in a savoury and satisfying dish that is sure to delight your taste buds.

Despite the restaurant’s reputation for luxury and sophistication, Yan Ting’s rice dumplings remain true to their humble origins. 

If you’re looking to experience the best rice dumplings in Singapore, Yan Ting is definitely the place to go. With its elegant ambiance, impeccable service, and mouth-watering cuisine, Yan Ting is the perfect destination for a memorable dining experience.

Where: 29 Tanglin Road, The St. Regis Singapore, Level 1U, 247912
Operating Hours:
Monday to Friday: 12 pm to 2.30 pm, 6 pm to 10.30 pm
Saturday to Sunday: 10.30 pm to 3 pm, 6 pm to 10.30 pm
Website


Xin Cuisine

Xin Cuisine is a renowned Chinese restaurant in Singapore that is known for its exquisite Cantonese cuisine. One of the restaurant’s most popular items is its rice dumpling, which is made of glutinous rice and various fillings wrapped in bamboo leaves.

Xin Cuisine’s rice dumplings are wrapped in bamboo leaves and steamed to perfection, resulting in a savoury and satisfying dish that is sure to delight your taste buds.

In addition to its delicious rice dumplings, Xin Cuisine is also known for its elegant ambiance and impeccable service. The restaurant’s interior is beautifully decorated with traditional Chinese motifs, creating a warm and inviting atmosphere that is perfect for a romantic dinner or a family gathering.

Whether you are a long timed fan of Chinese cuisine or a first-time visitor to Singapore, a meal at Xin Cuisine is sure to be a memorable and delicious experience. With its commitment to quality, authenticity, and hospitality, Xin Cuisine is truly one of the best Chinese restaurants in Singapore.

Where: 317 Outram Rd, Singapore 169075
Operating Hours:
Monday & Tuesday: Closed
Wednesday to Friday: 11.30 am to 3 pm, 5.30 pm to 9.30 pm
Saturday & Sunday: 11.30 am to 1 pm, 5.30 pm to 9.30 pm
Website


Li Bai Cantonese Restaurant

Li Bai Cantonese Restaurant
Image: Li Bai Cantonese Restaurant Facebook

Li Bai Cantonese Restaurant’s rice dumplings are not only delicious but also steeped in tradition. The restaurant’s chefs use a recipe that has been passed down through generations, ensuring that each dumpling is made with the same care and attention to detail as it was centuries ago.

The rice dumplings at Li Bai Cantonese Restaurant are especially popular during the Dragon Boat Festival, which is celebrated on the fifth day of the fifth lunar month. During this festival, people all over China and Singapore enjoy rice dumplings as a way to commemorate the life of the famous poet and Minister Qu Yuan.

If you are looking to experience some of the best rice dumplings in Singapore, Li Bai Cantonese Restaurant is definitely the place to go. With its elegant ambiance, impeccable service, and mouth-watering cuisine, Li Bai Cantonese Restaurant is the perfect destination for a memorable dining experience.

Where: 39 Scotts Rd, B1, Singapore 228230
Operating Hours:
Monday to Saturday: 11.30 am to 3 pm, 6.30 pm to 10 pm
Sunday: 10.30 am to 3 pm, 6.30 pm to 10 pm
Website


Xiang Ye Nyonya Dumpling

Xiang Ye Nyonya Dumpling is a beloved food establishment in Singapore that specialises in traditional Nyonya rice dumplings. The shop has been serving its customers for over two decades and has become a cherished institution in the local community.

The story of Xiang Ye Nyonya Dumpling began with its founder, Madam Lim, who was a skilled chef with a passion for creating delicious and authentic Peranakan cuisine. She started the restaurant with the goal of sharing her love of food with others and providing a welcoming space for people to gather and enjoy a good meal.

One of the restaurant’s most popular dishes is the Nyonya rice dumpling, which is made with premium glutinous rice and a variety of fillings, including minced pork, candied winter melon, and aromatic spices. The dumplings are then wrapped in pandan leaves and steamed to perfection, resulting in a savoury and satisfying dish that is both delicious and nutritious.

Over the years, Xiang Ye Nyonya Dumpling has become a beloved institution in the local community, with customers coming from all over Singapore to enjoy its delicious food.

Despite its success, Xiang Ye Nyonya Dumpling has remained true to its roots, continuing to use only the finest ingredients and traditional cooking methods to create its dishes. 

Where: Blk 3017 Bedok North St 5, Gourmet East Kitchen, #02-22, Singapore 486121
Operating Hours:
Monday to Saturday: 7 am to 3 pm
Sunday: 7 am to 12 pm
Website


Soh Good Bak Chang

Special thing about Soh Good Bak Chang is the variety of flavours and fillings that they offer. 

Overall, Soh Good Bak Chang is a must-visit for anyone looking to experience the best of traditional Chinese rice dumplings in Singapore. With its commitment to quality, variety, and hospitality, it is no wonder that Soh Good Bak Chang has become a beloved institution in the local community.

Where: 335 Smith St, #02-209, Singapore 050335
Operating Hours:
Tuesday: 2.30 pm to 5 pm
Wednesday to Saturday: 9.30 am to 5 pm
Sunday and Monday: Closed
Website

If you enjoyed this story, you may also enjoy reading about the Dragonboat Festival.


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Junwei Ho
Junwei believes in savouring the tiny moments in life, like simply enjoying a sunset at the end of the day.