Indulge in an Easter-themed afternoon tea at Anti:dote Lounge, Fairmont Singapore from 23 March to 1 April 2018. Crafted by an award-winning team of chefs, the afternoon tea selection includes elegant sweet treats and delightful savoury sandwiches.
Creatively served on a leather-clad jewellery chest, the afternoon tea set includes petite delights such as Yuzu Cheese Carrot Cake, Mandarin Orange Madeleine Sponge and Cinnamon Filo with Muscovado Chocolate Ganache. These are paired with a selection of gourmet finger sandwiches such as Confit Duck Rilette, Homemade Chicken Sausage and Foie Gras Brioche Bun, as well as Pumpkin Mousse and Quail Egg Pocket Pie.
Anti:dote’s Easter afternoon tea includes freshly baked walnut hot cross buns, served with homemade raspberry jam, Devonshire clotted cream and lemon curd. Enjoy a free flow of fine teas from TWG, from full-bodied to light and delicate flavours.
Young ones have their own Children’s Easter Afternoon Tea sets with favourites such as Peanut Butter and Jelly Sandwiches, Grilled Ham and Cheese Fingers and Egg Mayonnaise Sandwiches. The Children’s Easter Afternoon Tea sets come with freshly baked raisin scones served with homemade strawberry jam, honey, Devonshire clotted cream, along with other petite desserts and a choice of hot chocolate or milk.
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Where: Anti:dote Lounge, Fairmont Singapore
When: 23 March to 1 April 2018
Monday to Thursday: 3 pm to 5 pm
Friday to Sunday and Public Holidays: 12 pm to 2 pm (first seating), 3 pm to 5 pm (second seating)
How Much: $52++ per adult, $25++ per child (below 12 years old)
For reservations or enquiries, please call +6431 6156 or email dining.singapore@fairmont.com.
Event Information
Anti:dote Lounge Easter Tea Experience
Start date: 23/3/18 15:00
End date: 1/4/18 17:00
