Keming Bing, One of China’s biggest cha chaan tengs has opened its second outlet at Funan! Keming Bing Sat, which has over 140 outlets across mainland China, can now be found in two locations: Plaza Singapura and Funan Mall. Funan’s outlet looks set to open on 8 November 2025.
Opening promotions include 50% of Little Bear Ice beverages from 2.30 pm to 5.30 pm.
Diners can enjoy outlet-exclusive dishes and savour the goodness of Hong Kong flavours through its mains, starters, desserts and drinks.
Keming Bing Sat: A Bite into Hong Kong
Keming Bing Sat is a Hong Kong-style diner that started in 2019 and has exploded into a household name across China in under six years and boasts a wide range of Hong Kong dishes with authentic, bold flavours.
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Keming Bing Sat Menu: The Millions-approved Char Siew Rice and Other Rice Dishes
Keming Bing Sat’s char siew rice sold a whopping 3.3 million bowls in a year, earning it the crown of best-selling char siew rice in China.
So what’s so good about it?
For starters, the pork is not just glossy, tender and charred, every bowl is served with a mix of fatty and lean char siew that is soaked in the restaurant’s secret 23-ingredient sauce, topped with two sunny-side-up eggs with vegetables. Each chew invokes a sense of satisfaction.
For those craving a beautifully slow scrambled egg atop a bed of rice with char siew slices, you will be pleased to find this on the menu.
The tastiness of the Scallion Oil Chicken Chop Rice on Hot Plate should not be undermined as just another ‘grilled chicken with rice’, as the scallion oil topping elevates the well-seasoned, tender boneless chicken thigh.
While some eateries offer chicken that might have been left in the kitchen for a while and reheated before serving, the chicken here is fresh without hard, overcooked edges and a delight to munch on.
Most of their dishes are topped with beautiful sunny-side-up eggs, and you might be pleased to know one chef in the kitchen is dedicated to making them, fried for each dish separately. You can just imagine his CV highlighted at the top “Master of sunny-side-up’s: fried 200 eggs a day”.
But what really centres these dishes is… the rice.
Keming Bing Sat prides itself in the use of Wuchang rice, a type that is the ‘champagne of Chinese rice’ and one of the finest and most premium rice varieties in China. Wuchang is a city in Heilongjiang Province, in the far northeast of China, which means the rice grows slower because of the large temperature differences between day and night. This allows more time for starches and nutrients to develop.
New Menu Offerings at Funan Mall
Besides the usual signatures, Funan Mall’s new Keming Bing Sat outlet will have new dishes for diners such as Prosperity Lava Polo Bun and Luck Peach Milk Pudding. These two outlet-exclusive dishes are great as teatime snacks or desserts given their slightly sweet flavours.
For those who love Polo Bun with fillings, try the Prosperity Lava Polo Bun filled with a rich blend of milk sauce made in-house. We liked it for being “not too sweet” and an interesting take on the traditional bun that kids might welcome. They would certainly enjoy prying it open.
We also tried the Lucky Peach Milk Pudding which looks like a Longevity Peach from the outside! Once cracked open, the creamy milk pudding is exposed. The soft pudding paired with the rosy peach outer layer was an enjoyable surprise!
Other Dishes do not Lack in Star Power
Keming Bing Sat’s menu boasts of several other signature dishes of a typical char chaan teng, including the classic stir-fried beef hor fun, instant noodles (公仔面), Hong Kong-style curry and even sirloin steak with spaghetti.
Stephen Chow’s Favourite Noodles (星爷至爱公仔面) is undeniably another star of Keming Bin Sat’s menu.
An elevated version of what you would find in other char chaan teng’s, the dish boasts of tender, stewed beef, a mid-wing chicken joint, a slice of luncheon meat, a soft egg, and greens. It is a complete, soulful bowl.
We also tried Hong Kong-style snack platter which had four kinds of appetisers including curry fish balls, fish rolls, chee cheong fun with peanut sauce and braised chicken wings. It is ideal for groups that want to try an assortment of dishes or get something not too heavy for tea.
Like any self-respecting char chaan teng, their French toast comes in form of its Lava Ovaltine Toast.
The ‘lava’ is a house blend of fresh whole milk, evaporated milk and condensed milk, but does not have much hint of sweetness. Topped with crushed oreos, have the toast once it is served to taste it at its best.
Kid-friendly Dishes that Boast Authentic Flavours
Their dishes are mostly void of chilli, save for its curry dishes, which is befitting for families. Kids will definitely enjoy their rice dishes that are generally nutritious and a balanced meal.
The Happiness Lava Egg Waffles are a must-have for kids who enjoy the Hong Kong street egg waffles, as these have a burst of cheese in them.
The keen eye would notice that Keming Bing Sat’s batter is very well done as the cooked waffles are well aerated to give a fluffy, light and chewy bite into them.
Bear with the Cuteness
Equally impressive is Keming Bing Sat’s freshly pulled teas, as they are not too sweet for the local palette. The menu also offers coffees, sodas and soft drinks.
While hot beverages are available, go for the signature iced drinks that come with their signature bear-shaped ice, also known as the viral stars that have swept China by storm.
These bears are their respective drinks frozen to ensure the drinks are not diluted as the ice melts and maintain the drinks’ richness in taste, and come with the Keming Signature Iced Milk Tea, Iced Lemon Tea, Pink Bear Soda and Dreamy Bear Soda.
Our little Ice Lemon Tea connoiseur declared Keming Bing Sat’s Iced Lemon Tea the best he has ever savoured! So heed his advice if you’re a fan of iced teas.
Chefs from Hong Kong Ensure Authenticity of Dishes
While the restaurant was started in Shenzhen, the flavours are true to Hong Kong. This is assured by their chefs who hail from Hong Kong, bringing the techniques, training, and taste with them.
The floor staff are currently from Shenzhen and Guangzhou primarily, and have been brought in to establish the brand’s culture and service DNA.
The result is a dining experience that’s smooth, efficient, and refreshingly unfussy—true to the roots of any good Cantonese eatery.
Space, Service & Setting
The interior of Keming Bing Sat strikes a balance between nostalgic and polished. With checkered tiles, wooden booth seats, soft yellow lighting, and neon signage, the authenticity is definitely felt in this full experience.
Keming Bing Sat Review: A Huge Draw
Where: 68 Orchard Rd, #B2-01 Plaza Singapura, Singapore 238839
107 North Bridge Rd, #B1-29 Funan Mall, Singapore 179105
Operating Hours: 8 am to 10 pm daily
Social Media: @kemingbingsat_sg
If you enjoyed this story, we think that you will also enjoy this other story on cha chaan tengs in Singapore and dim sum in Singapore.
